• Amelia Sides

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I tried this a last week for my parents, as a family dinner. It was utterly amazing and so easy to cook. You have to try this.

http://morethanburnttoast.blogspot.com/2008/01/salsa-cheddar-chicken.html

**Salsa Cheddar Chicken** A splash of vegetable oil 4 x boneless, skinless chicken breasts 1 cup or so of salsa 1 cup or so of cheddar cheese, grated ******************Preheat oven to 375°F. Heat a large sauté pan over medium-high heat. Add oil and when it just starts to smoke, add chicken. Sear it until it is well browned, flip and sear the other side. Place browned chicken in a 9″ x 13″ baking pan. Spoon the salsa over the breasts. Sprinkle the cheddar over top and bake for 15-20 minutes, until chicken is cooked through and cheese has melted. Easy…yes!!Flavourful…you bet!!! Serves 4

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